Goc Cot Dien Salted Egg Sponge Cake

Goc Cot Dien is the oldest and most famous bakery in Vung Tau specializing in salted egg sponge cakes, an essential edible souvenir for visitors. Freshly baked batch after batch over traditional charcoal ovens, the mini cakes are soft, moist, and buttery, crowned with savory cured egg yolks, rich cream cheese, and savory pork floss for an irresistible balance of sweet and savory notes.